Iced Coffee Vietnamese Style

Difficulty
easy

VN:F [1.9.9_1125]
(6 Ratings)

Preparation time
1 min

Cooking time
5 mins

Serves
1

This is how my mom taught me to make Vietnamese coffee. Still the best coffee I’ve ever had.

Iced Coffee Vietnamese Style, 4.0 out of 5 based on 6 ratings

Ingredients

  • 3 tablespoons ground coffee
  • 2 tablespoons sweetened condensed milk
  • 1 cup hot water

Preparation

1.  Pour milk into cup. Place coffee filter over cup, and pour in ground coffee. Add hot water. Let coffee drip.

2.  When coffee stops dripping, stir thoroughly. Add ice to coffee.

3 Comments add one

  1. Tenshichel says:

    Good for this summer..

    VA:F [1.9.9_1125]
    0
  2. Nai says:

    Is that how it’s made? I have always enjoyed it. Thanks for sharing.

    VA:F [1.9.9_1125]
    0
  3. AikoVenus says:

    I love Vietnamese coffee, its especially good in the summer. ^^

    VA:F [1.9.9_1125]
    0

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