Korean BBQ Short Ribs


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(2 Ratings)

Preparation time
15 mins

Cooking time
25 mins


A quick-and-easy way to make Korean-style BBQ. I add sugar and green onions to add depth to the Korean BBQ sauce. Feel free to vary the amount of these ingredients to your taste!

Korean BBQ Short Ribs, 4.5 out of 5 based on 2 ratings


  • 1 1/2 cups Korean BBQ sauce
  • 1-3 tablespoons sugar
  • 4 stalks of green onions, chopped
  • Black pepper to taste
  • 2 pounds of short ribs


1.  Mix BBQ sauce with sugar, green onions, and black pepper.

2.  Place short ribs in large plastic bag, pour in sauce, and marinate in refrigerator for 1 hour.

3.  Grill short ribs on BBQ.

One Comment add one

  1. choyfinh says:

    I really like these short ribs. I like my food spicy and felt this was a bit sweet, so I cut down on the sugar.

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