My Latest Recipes (5)

  • Mien Sauce (Chili-Cilantro-Garlic Sauce)

    Mien Sauce (Chili-Cilantro-Garlic Sauce)

    by Cynthia on August 15 2014

    This is a spicy sauce we use for everything. We love it on chicken wings, salmon, any kind of meat, really. Kao and I think this is best when served chilled. If we're pressed for time, we'll put in the freezer. This can be made the night be...

  • Amazing Korean Chicken Marinade

    Amazing Korean Chicken Marinade

    by Cynthia on August 15 2014

    The recipe is for about 6-8 lbs of chicken. I brine my chicken overnight and let it dry as much as possible before I place it in the marinade. I make slits in the drumsticks for extra flavor and quicker cooking. I also tuck the little wing ...

  • kasoy05

    Easy KaSoy Noodles (Khao Soi, Kao Soi)

    by Cynthia on December 25 2013

    What I love about this dish is it is so versatile - easy to make and great for cold weather. You can mix and match the ingredients to create different meals and make it your own; your choice of meat, meatballs, veggies and even carbs. I’v...

  • banh-canh06

    Almost as Good as Mom’s Banh Canh

    by Cynthia on December 24 2013

    This is one of my favorite dishes. My mom made it for us growing up and still to this day, it’s so comforting to have. It’s surprisingly easy to make and great on a cold day. I say it’s almost as good as my mom’s because she makes h...

  • fried-rice-3

    No Hassle Fried Rice

    by Cynthia on November 25 2013

    This recipe is great for parties and requires only a handful of ingredients that are most likely already in your fridge/pantry. This is my go-to recipe when I don’t want to go to the market or cook for the next couple of days. I prefer t...

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